Our ‘Im Wiesler’ restaurant delights patrons with its delicious delicacies and combines internationality with typically regional influences to produce unique culinary creations. The careful blend of lighting and architecture give this room its very special character. Our chef de cuisine Andreas Schabelreiter is well known for his classic dishes and creativity. Your enjoyment is rounded off by our sommelière und maître de cusine Sabine Fabian who will recommend precisely the right Austrian wines to accompany your meal.
Opening times:
Mondays to Saturdays from 12 noon to 2 pm and from 6 pm to 10 pm
Abendkarte_im_Wiesler.pdf [129 KB]
For table reservations please call 0043 (0)316 7066-0